ISSO TEA SCHOOL VOL.4 Cold Matcha Recipe
Hello everyone! How are you spending these hot summer days?
After receiving feedback on our recent blog post, we heard that many of you want to enjoy matcha cold. So, in ISSO TEA SCHOOL vol.4, we will introduce how to make iced matcha with ice cubes.
At ISSO, we also feature a method for making matcha with cold water on our website. Today, we’ll add a little twist to this recipe by incorporating ice.
Iced Matcha Recipe
Making iced matcha is very simple.
Ingredients:
Water: approximately 180ml
Ice cubes: 5-6
ISSO TEA matcha: about 2g
Bottle or bowl
(Tea strainer)
Method Using a Bottle
1. Put water and ISSO TEA matcha into the bottle and shake well.
2. Add ice cubes.
Method Using a Bowl
1. Put water and ISSO TEA matcha into the bowl, and whisk using a chasen or frother.
2. Add ice cubes.
If you sift the matcha before preparing it, it will dissolve more easily and have a smoother texture.
You can quickly make iced matcha to drink in the morning or put it in a bottle with ice to enjoy between work tasks for an easy energy boost.
ISSO matcha is delicious whether you drink it straight or add milk.
With the refreshing power of matcha made from nature’s bounty, let’s stay energetic and enjoy the summer!
ISSO matcha is delicious whether you drink it straight or add milk.
With the refreshing power of matcha made from nature’s bounty, let’s stay energetic and enjoy the summer!
You can find ISSO TEA matcha here.
