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Recommended brewing method
Add 5 teaspoons (5g) of tea leaves to hot water (100°C/212°F, 230ml/1 cup) in a teapot, teapot, or tea infuser for 60 seconds. Please enjoy until the last drop.
How to brew cold tea
Add 5 teaspoons (5g) of tea leaves to 500ml (2 cups) of cold water and steep in the refrigerator for at least 3 hours. Shake several times before serving.
Recommended scenes
Relaxation, cleansing, warming the body
profile
smoky roasted caramel
pairing
Chocolate, steak, ramen, pizza, Chinese food
About biomass pouches
The pouches are made of biomass film, which contains approximately 20% plant-based raw materials.
Internal capacity
40g/1.41oz
Raw material name
Organic green tea (domestic)
Preservation method
Avoid high temperatures and humidity, and be careful of scent transfer.
Hojibo Roasted Tea (Loose Leaf / Pouch)
(Tax included)
ISSO Hojibocha leaves are packaged in a pouch bag so that you can enjoy them in your daily life. Beautifully colored labels designed to help people in Japan and abroad brew delicious Japanese tea. Of course, you can enjoy it in your favorite style, whether it's in the pouch bag or repacked in a can.
ISSO roasted tea
ISSO Houjibocha is made by carefully selecting only 5% of the stems from rare organic first tea leaves and roasting them carefully from the core using a specially developed far-infrared roasting machine, resulting in an elegant and sweet aroma. It spreads. We separated the large and small parts of the stems and carefully created them so that they would swell evenly and plump. Lightly roasted produces a fragrant, clean, and elegant flavor, and you can enjoy the beautiful clear amber color.
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