flavor wheel
Recommended brewing method
Add 3 teaspoons (7g) of tea leaves to hot water (90°C/195°F, 230ml/1 cup) in a teapot, teapot, or tea infuser for 60 seconds. Please enjoy until the last drop.
How to brew cold tea
After brewing the tea leaves with hot water, chill them in the refrigerator, or brew them with a small amount of hot water and chill them with ice before enjoying.
Recommended scenes
Getting in shape, snacking, chatting
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popcorn cereal smoky
pairing
Salads, grain bowls, vegan dishes, stir-fried vegetables
About the card
ISSO TEA CARD was created with an emphasis on bringing Japanese tea to the present day. Not only does it contain information about tea, but it also includes flavor characteristics, recommended situations suitable for modern life, profiles, pairings, and brewing methods, providing an opportunity to learn new ways to enjoy Japanese tea. Beautifully colored cards inspired by traditional Japanese colors, written in Japanese and English. Please keep it on hand and enjoy the world of Japanese tea.
About tea cans
A tin tea caddy made by a long-established company that has been making tea cans for many years in Kyoto, the ancient capital of Japan. Tin cans made of tin are airtight and do not allow light to pass through, so even after you finish drinking tea, you can refill the tea and use it as a sealed container for a long time. Along with the card, enjoy cans with different colors for each flavor, inspired by traditional Japanese colors.
Internal capacity
80g / 2.82oz
Raw material name
Organic green tea (domestic)
Organic fried rice (domestic)
Preservation method
Avoid high temperatures and humidity, and be careful of scent transfer.
Genmaicha Roasted Rice Tea (Loose Leaf / Tin)
(Tax included)
ISSO Genmaicha leaves are packaged in a can along with a beautifully colored flavor card, ISSO TEA CARD. The cards are written in Japanese and English and are designed to bring the joy of Japanese tea to people both in Japan and overseas in modern life. The tin cans are made by a long-established store in Kyoto and can be used for a long time as containers for refilling tea leaves.
ISSO Genmaicha
ISSO Genmaicha is made from carefully selected organic rice from Kumamoto Prefecture's Hinohikari variety, which has a distinct aroma, and is mixed with organic first tea from Kyushu, where you can fully enjoy the balance of taste and aroma. The organic rice is grown in natural soil that has not used pesticides for over 25 years, with the high-quality underground water flowing upstream of Mt. Kuradake, and is blessed with luxurious sunlight.The rice is roasted with hot air to create a aromatic and gentle sweetness. I packed it tightly. The tea master carefully blends tea leaves grown in the misty mountains to create a perfect harmony, with a refreshing taste and a pleasant aftertaste.
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(Tax included)