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Recommended brewing method
Add 2 teaspoons (2g) of matcha to hot water (80°C/175°F, 230ml/1 cup) and whisk with a whisk or frother, or shake and enjoy. *
*Please be careful when handling boiling water.
How to brew cold tea
Add 2 teaspoons (2g) of matcha to cold water (230ml/1 cup), shake well and enjoy.
Recommended scenes
sport, energy, concentration
profile
vanilla, milky, glassy
pairing
Granola, avocado toast, French pastry, tiramisu
About biomass pouches
The pouches are made of biomass film, which contains approximately 20% plant-based raw materials.
Internal capacity
40g/1.41oz
Raw material name
Organic green tea (from Kagoshima Prefecture)
Preservation method
Avoid high temperatures and humidity, and be careful of scent transfer.
Ceremonial Grade Matcha (Pouch)
(Tax included)
The flavor, aroma, richness and umami of ISSO Ceremonial Grade Matcha, which is the best in Japan, is packed into a luxurious pouch. This sophisticated organic matcha can be brewed using a chasen at a tea ceremony for a blissful experience, or can be whisked with a frother or shaken and carried around to suit individual styles and occasions. You can enjoy it as you like.
ISSO Ceremonial Grade Matcha
ISSO Ceremonial Grade Matcha is characterized by its elegant and sophisticated aroma, outstanding umami and richness, beautiful deep green color and plump foam. We are the only company in Japan that is able to produce the highest quality organic matcha in Japan through our thorough knowledge of the characteristics of the varieties, our daily research and efforts in soil preparation, tea leaf production, roasting, and grinding techniques. This is the true Japanese craftsmanship that combines the experience, technology, and passion of tea gardens and finishing. The tea leaves are carefully grown in a tea garden by covering them with a black cover for a long period of time to block sunlight to bring out their flavor and sweetness, and are carefully milled in a stone mill over time to create an extremely luxurious taste. Please whip it up and enjoy it straight or as a base for a superb latte.
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